Specifications
Origin: Greece Quality: Superior, Premium – Extra Virgin Olive Oil Variety: Koroneiki Extraction: Cold Extraction
| FRESH HARVEST( 2015 – 2016) by hand: | |
|---|---|
| Extremely low acidity: (during Production) 0.15% | MAX 0.80 |
| K270: 0.138 | MAX 0.22 |
| K232:1.478 | MAX 2.50 |
| Peroxide: 6.1 meqO2/kg | MAX 20 |
Flavour: mild fruity taste, strong aroma of fresh olives, slight peppery, notes of ripe citrus fruit and green apple.